Matt Castille
Feb
14

Ste Martaen Vegan Cheese

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Let’s see…I have eaten spaghetti sandwiches, mac n’ cheese sandwiches, beans n’ rice sandwiches, Vegenaise and ketchup sandwiches, cucumber and cheese sandwiches, hummus sandwiches, bean curd sandwiches, lasagna sandwiches, seaweed and couscous sandwiches…the list goes on. I think you get the point…I love sandwiches. But besides eating whatever is leftover from last night’s dinner in between two pieces of bread, I can make some rather wonderful sandwiches – really, I can.

The Marinated Tofu sandwich is definitely one of my favorites. It is full of flavor and great to send to school in your vegan child’s lunchbox.

[From Ste Martaen Vegan Cheese]

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